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Dinner

  • burrito

    Burrito Gigante

    Shredded Chicken, Seasoned ground beef or carne asada with Spanish rice , lettuce, tomato, cheese.

    Try it wet with more cheese and enchilada sauce  +1

    12.00
  • blacken chick alfredo

    Blackened Chicken Alfredo

    Linquine, Alfredo, diced tomato, blackened chicken

    12.00
  • lobster and shrimp..

    Lobster & Shrimp Ravioli

    Rock Shrimp, Lobster, Sherry cream sauce

    17.50

  • Market Fish

    Ask your server for market fish selection and chef's recommended preparations.

  • dinner ribeye steak

    12 oz Ribeye

    2 sides

    $18.00
  • dinner stir fry

    Asain Stir Fry Bowls

    Bell Peppers, Broccoli Crowns, Zucchini, Squash, Carrots, and Rice Noodles.

    Sticky White or Sweet Brown Rice.

    Chicken $12.00

    Crispy Chicken $12.50

    Filet Mignon or Shrimp $16.00

    $12.00-$16.00
  • dinner rajun cajun

    Rajun Cajun Pasta

    Tri-Colored Bowtie Pasta, Tomato Cream, Cajun Andouille Sausage, Chicken, Shrimp, Bell Peppers, Onions.

    $14.00
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    Friday Fish and Mac

    Friday only! With coleslaw and housemade five-cheese macaroni.

    $14.00
  • atlantic-salmon

    Atlantic Salmon

    Grilled salmon.  Served with 2 sides.

    $15.00
  • dinner fish n chips

    Beer Battered Fish and Chips

    A hills signature! Sweet loin-cut tilapia cooked in our house made beer batter.  Served with fries and slaw.

    $12.50
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    Steak Toppers and Add-On's

    Bleu cheese, mushrooms or grilled Onion +$2 shrimp scampi +$5

  • sirloin-house

    10 oz. House Special Sirloin

    2 side.

    $14.00
  • dinner filet mignon

    8 oz. Filet Mignon

    2 sides.

    $25.00
  • dinner mac and cheese

    Gourmet Mac & Cheese

    Spiral pasta tossed in a creamy tomato garlic sauce, loaded with sharp cheddar cheese and topped with mozzarella and bread crumbs.

    • chicken +$2
    • buffalo chicken +$3
    • shrimp +$5
    $12.00
  • dinner rochester pasta

    Rochester Pasta

    Linguine tossed with black olives, tomatoes, artichokes, spinach and red onions in a garlic tomato cream.

    • chicken +$2
    • shrimp +$5
    • salmon +$5
    • scallop +$6
    • mussels +$3
    $12.00
  • dinner fish tacos

    Acapulco Fish Tacos

    Batter fried Tilapia loin, slaw, cilantro, and Spanish onions with Refried beans and Spanish rice.

     

    $12.00
  • dinner fajihats

    Fajitas

    Vegetable $14, Grilled chicken $15, Pulled pork $15, Sirloin steak $15, Shrimp $16, Combination of any two proteins, $20 extra fajita setup ( rice, beans lettuce, tomato, sour cream and salsa) +$2

    • Vegetable $14
    • Chicken $15
    • Carnitas $15
    • Filet Mignon $16
    • Shrimp $16
    $14-$16.00
  • dinner ribs

    St. Louis Spare Ribs

    Hand Rubbed and Slow Roasted. Basted in sweet BBQ, with fried, baked beans and coleslaw.

    • Half slab $14
    • Full slab $20
    $14-$20
  • dinner meatloaf

    Piedmontese Meatloaf

    A hills signature recipe, made from scratch and baked daily. Served with mashed potatoes and gravy, vegetable and topped with crispy onion straws.

    $12.50
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    Sumo Chicken

    Two teriyaki glazed chicken breasts topped with fresh island salsa. Served with white or brown rice and vegetable.

    $12.50
  • dinner potroast

    Pot Roast

    Fall off the fork pot roast with mashed potatoes, gravy and vegetable.

    $12.50