fall off the fork pot roast, garlic mashed, house vegetable
A hills signature recipe, made from scratch and baked daily. Served with mashed potatoes and gravy, vegetable and topped with crispy onion straws.
teriyaki glazed chicken breasts, island salsa, rice, house vegetable
BBQ chicken breast, bacon, cheddar, garlic mashed, house vegetable
1/2 slab hand rubbed spare ribs, sweet BBQ, fries, slaw, & baked beans
blackened chicken breast, shrimp, spicy creole cream, rice, house vegetable
bell peppers, broccoli crowns, zucchini, squash, carrots, onion, rice noodles. Sticky white or sweet brown rice.
crispy chicken $12.5
filet mignon or shrimp $16